FRUIT PULP AND VEGETABLE
OIL PROCESSING
Urupolpas build a 600m2 factory in Urucara for processing fruit pulps and vegetable oils
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The main fruits to be processed are Açai, Cupuaçu, Tucumã.
The capacity of the fruits pulp processing is about 500kg/hour.
The main vegetal oils to be processed are Tonka Beans, Andiroba, Tucumã seeds, and Cupuaçu seeds.
The capacity of the oil pressing is about 100kg/hour.
Further, Urupolpas has solar drying capacity to dry seeds, leaves, barks, and all renewable subproducts from the forest, so they can be processed for oil production, or can be standardized to be exported to international markets.